There’s always something for everyone at the Verandah. Right now we’re stuck on Grillin’ and Smokin’ with the fantastic change in weather. Any excuse to be outside, right?
Pig Pickin’ Weekends
Friday & Saturdays, 4pm-6:30pm
We’ll be Smokin’ some tasty Pulled Pork BBQ each weekend plus another tasty meat. You can pre-order by calling or go online. Or just come on by and get in line! $15 plate includes meat, mac&cheese, baked beans, coleslaw, and cornbread.
Everyone is jonesing for some seafood and we’re here to satisfy your tastebuds! Pre-orders are required by Monday at 12pm. You can pre-order by calling or go online.
50% Wine Bottles & Beer 6-packs
All Day, Every Day (…after 10am on Sundays…)
Chicken & Waffles for Everyone!
All Day, Every Day (even Sunday mornings!)
Who wants to wait for the weekend to savor our famous Chicken & Waffles? Now available for take out or delivery every day of the week. Order online or call now!
Mother’s Day Brunch Buffet
Sunday May 10th, 11am-3pm
What day is it? We’ve got something fun planned for you, whatever suits your fancy…when everything gets back to normal!
Break Even Bourbon Bottle
We’ll select a different bourbon each week to sell at cost! They will generally be hard-to-get in NC (but sometimes we’ll blow out a local favorite).
Half-Priced wine bottles and a wine flight each week.
We will be throwing it back to a different retired cocktail every Thursday. Come back for some of your old favorites like: The Bee’s Knees, Margarita Especial and Rosemary’s Baby!
Saturdays and Sundays
Come enjoy delicious Southern classics plus some fun modern interpretations. Check out the menu here. Thanks Brunch Bill! You can now enjoy your Mayton Mimosa or Bloody Mary starting at 10am on Sundays.
Exciting Events all the Time!
Taught by Verandah Bartenders
Hosted by SkillPop and taught by our illustrious bartenders, come learn how to craft delicious cocktails, try your own, and take home recipes!
Easter, Mother’s Day, Thanksgiving, Christmas
Exclusive tasting meals with limited attendance