Wednesday, December 25, 2019

11:00am-3:00pm

 

PRIX FIX SELECTION MENU $65 ~ Children 6-12 $10 ~ Children 5 and under Free

*Menu subject to slight changes as we get closer to Christmas*

SOUP AND COLD SALADS

Assorted Breads

Creamy Potato and Leek Soup ~ V, GF

Mixed Local Greens Salad ~ GF, DF, V
Onion, Cucumbers, Shredded Carrots, Tomatoes, Jicama, Chopped Bacon, Black Olives, Green Onion, Vinaigrette, and Poppy Seed Buttermilk Dressing

Low Country Potato and Pickled Egg Salad ~ Vegetarian
Roasted Corn, Old Bay, Radishes, Chili Sauce, Green Onion, and Celery

Macaroni Salad ~ Vegetarian
Peppers, Onion, Celery, Radishes, Dukes Mayo, and Fresh Herbs

DISPLAYS 

Artisan Meats and Cheeses
House Confit Olives, Onion Jam, Smoke Tomato Jam , Pickled Okra, Pickled Vegetables, and Crispy Bread

Roasted Chickpea Hummus | White Bean Spread | Spinach and Crab Dip | Crispy Pita

Pickled Shrimp ~ 
Fennel Oranges, Toasted Whole Spice, and Fresh Herbs

CARVING ITEMS

Slow Roasted Beef Sirloin

Roasted Pork Loin

Brandy Mustard

Rosemary Beef Jus

HOT FOOD

Roasted Garlic Mashed Potatoes

Pulled Pork Macaroni and Cheese

Baked Beans
Brown Sugar and Smoked Bacon

Savannah Red Rice

Braised Collard Greens
Cured Lemon and Ham Hock

Cheddar Grits and Shrimp Etouffee

Brine Roasted Bone-in Chicken
Alabama White BBQ  Sauce

Roasted Salmon Almondine
Cured Lemon Butter and Fresh Herbs

DESSERTS

Assortment of Desserts and Pastries

 

GF ~ Gluten Free     DF ~ Dairy Free     V ~ Vegan Version Available