Sunday, April 21, 2019

11:00am-3:00pm

 

PRIX FIX SELECTION MENU $55 ~ Children 6-12 $10 ~ Children 5 and under Free

APPETIZERS

Shrimp Cocktail and Oysters on the Half Shell ~ GF, DF

Mixed Greens Salad ~ GF, DF, V
Assorted Dressings

Tea Sandwiches ~ V
Pimento Cheese, Egg Salad, Chicken Salad, Peanut Butter and Jelly

Chicken Liver Mousse Cups

Ambrosia Salad

Pasta Salad ~ V
Pesto, Celery, Peppers, Onions

Charcuterie ~ GF, DF
Assortment of Various Meats and Cheeses

Crudite ~ GF, DF, V
Various Fresh, Grilled & Roasted Vegetables

Mixed Bean Salad ~ GF, DF, V
Various Beans in Sweet Cider Vinaigrette

Fresh Fruit ~ GF, DF, V

ENTREES 

Honey Glazed Ham ~ GF, DF
Apple Butter

Roasted Lamb ~ GF, DF
Mint Chimichurri

SIDES

Mashed Potatoes ~ GF, V

Sweet Potatoes ~ GF, V

Duck Hash ~ GF
Charred Tomato, Fingerling, Kale, Parmesan

Black-eyed Peas and Greens ~ GF, V
Tomato Broth

Garlic Green Beans ~ GF, DF, V

Bourbon Molasses Carrots ~ GF, V

Mac-N-Cheese ~ V

Squash Gratin ~ GF, V
Zucchini, Squash, Onion

DESSERTS

Assortment of Desserts and Pastries

 

GF ~ Gluten Free     DF ~ Dairy Free     V ~ Vegetarian Version Available